Apple Cider Syrup
1 c. sugar
2 Tbsp. (heaping) corn starch
1/4 tsp. cinnamon
1/4 tsp. nutmeg
2 c. apple cider
2 Tbsp. lemon juice
Heat to boiling, stirring constantly.  Boil 1 minute on medium.  Blend in a cube of butter.  Refrigerate leftovers.
From Jenafer Snyder