Mountain Man Breakfast

1/2 lb. bacon (or pre-cooked sausage)
Med onion
2 lb. bag of hash brown potatoes
1/2 lb. grated cheddar
1 dozen eggs
small jar of salsa (optional)

The following requires 6-9 bottom coals and 12-15 top coals:

Pre-heat 12" dutch oven.  Slice bacon and onion into small pieces and brown in the
bottom of the DO until the onions are clear.  Stir in the hash brown potatoes and cover;  remove cover and stir occasionally to brown and heat potatoes (15-20 minutes)  Scramble the eggs in a separate container and pour the mixture over the
hash browns.  Cover and cook until eggs start to set.  (10-15 minutes)

Sprinkle grated cheese over egg mixture, cover and continue heating until eggs are
completely set and cheese is melted.  Optional: cover cheese/egg mixture with a small
jar (about 1 cup) of salsa.  Cover and cook for an additional 3-5 minutes.  Slice and
serve like quiche.  (Real men don't eat quiche, but I sure get a lot of requests to 
cook up the Mountain Man.)  Cooking times will vary with the weather and your state
of awake, but it is almost impossible to screw up.  Serves 6.

Source:  Stephen Tatum
(I wish I still had his web address)

Other sources for similar recipes:
http://www.troop136.com/recipes/mt_man.html
http://camping.about.com/od/recipes/r/ucrec214_p.htm
http://orb.hotweb.zapto.org/recipe/36422+Mountain+Man+Breakfast.html
http://papadutch.home.comcast.net/dutch-oven-recipe-mtnman.htm