Granola Bars
(Chocolate Scotcharoos)

1 c sugar
1 c Karo syrup
Boil in large pan.
Add:
1 c peanut butter
Take off heat.
Add:
6 c granola or rice crispies
Put in buttered pan.
Melt o pkgs each of chocolate and butterscotch 
chips in double boiler and pour on top.

Source:  Olive Harwood