Lemon Bars

1 c butter
2 c sifted flour
1/4 tsp salt
1 c powdered sugar (sifted)

Mix well with electric mixer and pour into 9x13 pan.  Pat up sides a little.  Bake 20 
minutes at 350 degrees.

4 eggs (slightly beaten)
2 c sugar
1/2 c lemon juice
1.5 tsp grated rind
3 Tbsp flour

Mix and pour on top of baked crust.  Bake 25 minutes longer.  When cool, sprinkle 
powdered sugar on top.  

from Karen Clarkson