Cheesy Potatoes
 
    * 8 medium Potatoes, boiled 15 minutes, cooled and shreded
    * Combine and Warm:
    * 1/2 cup butter
    * 1/3 cup evaporated milk
    * Salt to taste
    * Onion flakes
 
Add to potatoes mixture and 1 1/2 cup grated cheese
 Crush 1 1/2 cup corn flakes and add 1/4 cup butter,  sprinkle on top
 Bake 30 min @ 375

 Source:
Olive Harwood
http://www.theharwoodfamily.net/mom/